Author: Jan Blokar

fish in sous vide recipe
Recipes

Sea bass sous vide with buttery carrots and shallots

Ok, listen. We know you like fish. But this is not your run of the mill pan-fried sea bass fillet. Oh no. This is so much more. We are using the world famous sous vide technique to bring temperature control in the house and make this recipe a metric million times better than ever thought possible.